Picture: Spices in Mapusa Market, Goa, India
Photo: judepics, (cc) Wikimedia commons, some rights reserved
Trayeé smells as I image an Indian spicemarket with distinct spices with the unconventional addition of a slight smoky tarnote. The tarnote is most evident in the topnotes but lingers in a dimmed version during the whole dry down. As Trayeé reaches the basenotes a bright, geraniumlike oud becomes the star of the show, even if it interacts very well with the spices. The oud note is the same as I percive in Mona di Orios beautiful Oud but as Monas oud is interacting with the flower of osmanthus, the oud in Trayeé interacts with the spices instead. In the basenotes of Trayeé I can finally smell something slight vanillic that rounds out and soften the other potent notes.
Trayeé is a pleasure to wear and it is perfect for cold days. It is suitable for many occasions, to work or casual. Besides the similarities with the oudnote of Mona di Orios Oud, Trayeés spicyness reminds me of Montales Amber & Spices and also of Lorenzo Villoresis Piper Nigrum but the spiciness of Trayeé i thicker, darker and mysterious than in those two mentioned.
Trayeé is a must try for the spice and/or oud lover and so far it's my favorite among the three Neela Vermeire Creations.
Rating: 5
Notes: Ginger, cinnamon, elemi, black currant, basil, jasmine, sandalwood, saffron, clove, cardamom, vetiver, patchouli, okmoss, cedar, amber, incense, myrrhe, vanille, oud
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